Savory Sweet Potatoes

This may be the easiest side dish, ever! Once it’s in the oven you can move on to other things. They are so delicious, flavorful on the outside and creamy in the middle. Make extra, they make a great healthy snack!!

Author: Kimmy's Southern Cooking

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Savory Curry Sweet Potatoes

This may be the easiest side dish, ever! They bake in the oven while you are doing other things. Win Win!!! Make extra, they make a great snack!!

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Ingredients

• Sweet Potatoes, peeled and washed
• Oil
• Salt, to taste
• Curry Powder, to taste

Instructions

1. Preheat the oven to 400F (204C).
2. Slice the Sweet Potatoes into your desired size. I prefer 1' cubes.
3. Place in a bowl and coat with your cooking oil of choice, mine is Avacado Oil.
4. Sprinkle Salt and Curry Powder to taste over the Sweet Potatoes and toss to combine.
5. Pour onto a ribbed baking tray and spread into a single layer. Place into the preheated oven and bake for 25 minutes. Remove and toss.
6. Return to the oven and bake until they are your desired color and done in the middle. I usually bake mine for 45 minutes, total.

Notes

Make extra, they make a great snack straight out of the fridge!

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